Chef - Fernside Hall (Halifax)

Location: Halifax HX30NR

Pay: £12.21 - £14 Per Hour

Hours: 9 hours per week / Monday – Sunday

Job Type: Part Time Time, Permanent

Make a Difference Every Day

Our Service has a dedicated residential home specializing in dementia care. Our 24-bedded facility provides a safe and nurturing environment for our residents. If you have a flair for creating nutritious and delicious meals and a commitment to enhancing the dining experience for our residents, we want to hear from you!

 

What You’ll be Doing   

  • Plan and prepare balanced, nutritious meals tailored to residents' dietary needs

  • Ensure high standards of food hygiene and kitchen safety

  • Manage kitchen inventory and order supplies as needed

  • Collaborate with care staff to accommodate special dietary requirements

  • Maintain a clean and organized kitchen environment

  • Engage with residents to understand their preferences and feedback

 

What You'll Need  

·        Proven experience as a Cook or Chef, preferably in a care home or professional Kitchen

·        Strong knowledge of dietary needs and restrictions

  • Excellent culinary skills and creativity

  • Must have level 3 food hygiene qualification

  • Ability to work independently and as part of a team

  • Commitment to providing high-quality meals

 

Why Join Us?  

·       Competitive pay 

·       Free meals during your shift

·       Ongoing training and development

·       Free parking and uniform where appropriate

·       Wellbeing support

·       Eligibility for Blue Light Card 

·       Clear career progression opportunities

Ready to join a team that truly values your skills and compassion? Apply now using the link and attach your CV. We can't wait to meet you 

Application Form — Oakleaf Recruitment

Ells Gutteridge